Mike turned 29 on June 18th and we celebrated all weekend long! But that wasn't all we were celebrating - Sunday, June 20th was also Father's Day! We kicked off the big weekend on Friday with big Italian dinner complete with Eggplant Parmesan, Caprese, Fried Zucchini and Apple Pie! On Saturday, Mike was surprised with a Virginia Wine Tour aboard the Boomerang Bus with some of our friends and finally on Sunday we celebrated Mike's birthday and Father's Day at Grandma and Grandpa Bernardis with Crab and Funfetti cake! It was a wonderful birthday and Father's Day weekend for the best dad in the world!
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